FEATURED MENU
The Year of The Dragon
ASIAN FUSION FEATURE MENU
Each month, we feature a season, a region, or an inspiration, April is Asian Fusion. With respect and admiration for the region’s culinary talent, our menu offers a harmonious fusion of traditional dishes, creating a unique dining experience that celebrates the vibrant tapestry of Asian cuisine. Join us as we embark on a culinary adventure celebrating the rich flavors and traditions of East Asia.
KOREAN BBQ SHORT RIB EGGROLLS $16
chin su aioli, slaw
SEARED TUNA BITES $23
wonton, pickled garlic, cucumber, sesame seeds, maple ginger soy
CHICKEN GYOZA $14
sriracha seasoned, sweet soy Thai chili
VEGGIE RAMEN $18
roasted mushrooms, scallions, grilled ginger, baby bok choy, tofu, chili oil, chicken broth
SHRIMP LAO $22
crispy fried rice salad, ginger, onion, romaine, pork belly, pan seared shrimp, citrus vinaigrette
CHICKEN LO MEIN $28
teriyaki chicken, garlic, ginger, pea pods, baby corn, tri-color bell peppers, carrot, Chinese noodles, sesame seed garnish
KAFFIR SCALLOPS $36
grilled scallops, popcorn kaffir sauce, gochujang roasted potato disks, sauteed baby bok choy
TOGARASHI SEARED FILET $56
caramel miso demi sauce, roasted shiitake mushrooms with ginger, scallion, garlic & cauliflower pureé
DESSERT
MALAYSIAN FRIED BANANA $9
chocolate sauce
DRINKS
WINE
Trimbac Pinot Blanc - $33 Bottle - $15 Glass
Pale yellow, white flowers & apricots / medium body, crisp acidity
COCKTAILS
Lychee Martini $16
Nikka Coffey vodka, lychee, simple, lemon, egg white, angostura
Tokyo Butterfly $16
Heavensake sake, lemon, lemongrass, plum bitters, luxardo cherry-rose water, butterfly pea tea nikka vodka, soda
Plum Sour $16
suntory whiskey, plum wine syrup, lemon, luxardo maraschino
SAKE
Suigei Tokubetsu Junmai “Drunken Whale” $45 BTL
Akitsuho rice, polished to 55%. subtle aroma of rose, flavors of fennel, hops, unripe strawberry, and a clean crisp aftertaste
Tozai “Blossom of Peach” $30 Bottle
aodani plums soaked in Tozai sake for three plus months
almond and marzipan / plum, apricot & cherry / soft tartness & acidity slightly sweet smoothness finish
Heavensake - Junmai Daiginjo
Regis Camus X Urakasumi - $50 Bottle
Yamada Nishiki rice, polished 45% - 60%
lemon peel, cocoa, floral / fruity, elegant, silky
BEER
Asahi Super Dry - $7
Kashiwa, Japan
dry & crisp, quick clean finish
Available until April 27th
ANTIPASTO
Gourmet Cheese Platter - 32
chef’s choice assorted cheeses, fig jam,
berries, crackers, almonds
Charcuterie - 34
chef’s choice assorted meats
crostini, whole grain mustard,
sweety drop peppers
Antipasto Platter - Sm. 34 / Lg. 60
chef’s choice meats, cheeses, olives,
whole grain mustard, almonds,
fig jam, crostini, sweety drop peppers
SMALL PLATES AND TAPAS
Warm Artichoke Dip - 16
artichoke parmesan cheese dip,
served sizzling with pita chips
Mediterranean - 16
traditional & black bean hummus,
cucumbers, warm naan bread
Bacon Jam Deviled Eggs - 12
pickled onions, bacon jam
Pretzel Breadsticks - 10
warm with guinness cheddar dipping sauce
Chef's Meatballs - 16
marinara, parmesan, fresh basil
Goat Cheese Stuffed Dates - 12
bacon wrapped, paprika aioli, vincotto
Tuna Poke - 29
ahi tuna over seaweed salad,
lychee-sriracha aioli, avocado,
sesame seeds, scallions, fried wantons
Pork Belly & Waffles - 21
crispy pork belly, pickled veggies,
cornbread waffle, bourbon aioli
Crab Stack - 24
pickled onion, sweet chili oil, kale,
marinated corn & tomatoes,
fried capers, grilled pineapple
Smoked Salmon Carpaccio - 25
lemon-dill cream cheese with tomato, avocado,
arugula salad, old bay aioli, pickled jalapeños
Marinated Olives - 13
oregano, thyme, orange, peppercorn
Spicey Honey Popcorn Chicken - 18
cornbread cake, sautéed kale, onion, garlic, bacon
Garlic Agave Shrimp - 19
maple polenta cake, smoked corn, candied bacon
Mussels - 21
garlic, tomatoes,
white wine parmesan butter sauce,
tomato butter charred bread
SALADS
Caprese - 21
heirloom tomatoes, fresh mozzarella, olive oil,
balsamic glaze, basil pesto
Beet Salad - 19
baby kale, goat cheese, pistachios, orange citronette
Greek- 19
romaine, tomato, cucumber, kalamata olives,
pepperoncini, artichokes, feta, oregano vinaigrette
Caesar - 17
romaine, anchovies, parmesan, croutons
*contains raw egg
Hearts of Palm - 18
cherry tomatoes, kalamata olives, red onion,
sweety drop peppers, cucumber, lime dressing
Cobb - 26
romaine, tomato, bacon, chicken breast, egg,
blue cheese, buttermilk ranch
Tuna Salad Plate - 16
romaine, tomatoes, crostini
Add the following to any salad:
chicken breast $8 / seared salmon $12 / shrimp $10
SANDWICHES
enjoy with your choice of chips or potato salad / fries +$2
*GLUTEN FREE OPTION AVAILABLE +$4*
Salute Burger - 29
half pound brisket/short rib/chuck, truffle parm aioli,
sauteed mushrooms, swiss, brioche bun
Campanella - 18
genoa salami, capicola, pepperoni, provolone,
hot peppers, lettuce, tomato, onion,
oregano vinaigrette, baguette
Cory & Jacks - 29
corned beef, sauerkraut, swiss, 1000 island, rye bread
The Barry - 22
corned beef, yellow mustard, rye bread
Claudia - 22
prosciutto, tomato, fresh mozzarella, basil,
balsamic vinaigrette, baguette
Midnight Turkey Pesto - 18
roasted turkey, basil pesto, provolone, hoagie
Club Wrap - 17
oven roasted turkey, bacon, avocado, lettuce,
tomato, onion, red pepper aioli, spinach wrap
Blackened Chicken Sandwich - 18
blackened chicken breast, lettuce, tomato,
sauteed onions, lemon caper aioli, hoagie
Chicken Caesar Wrap - 16
romaine lettuce, roasted chicken, caesar dressing,
parmesan, spinach wrap
*contains raw egg
Tuna Melted Zoe's Heart - 16
tuna salad, american cheese, white bread
NAAN BREADS
*GLUTEN FREE OPTION AVAILABLE +$4*
Avocado - 15
fresh avocado, roasted red onion,
smoked corn, bacon, chives, red pepper aioli
Smashed Meatball - 15
smashed meatballs, sauce,
mozzarella, hot peppers
Margherita - 15
heirloom tomatoes, basil, olive oil,
fresh mozzarella
Spinach & Artichoke - 15
fresh spinach, artichokes, parmesan
BBQ Chicken - 15
chicken, bbq sauce, red onion,
cheddar, provolone
Pepperoni - 15
marinara sauce, provolone cheese, pepperoni
Corned Beef Reuben - 21
corned beef, sauerkraut, swiss cheese, 1000 island
Mushroom Naan - 16
roasted mushrooms, fig onion jam,
goat cheese, balsamic vinegar
ENTREES
*available after 4pm*
Salmon 'Succotash' - 29
seared salmon, roasted garlic white bean puree,
sautéed asparagus, bacon, fire roasted corn, onions,
jalapeño, blood orange persillade
Coriander Grilled Shrimp -
28
saffron polenta, blood orange fennel butter,
spinach and pepper medley
Braised Short Rib - 44
mushroom risotto, broccolini, red wine reduction
Cheese Ravioli - 24
pancetta, peas, parmesan cream sauce
Pasta & Meatballs - 22
chef’s meatballs with penne pasta
Roasted Veggie Dish - 19
zucchini, summer squash, spinach, red pepper, broccoli,
fried chick peas, orzo & farro, balsamic glaze
*add chicken breast $8 / seared salmon $12 / shrimp $10
HAND CRAFTED & SIGNATURE COCKTAILS
Detox Water - 15
crop organic cucumber and meyer lemon vodkas,
freshly muddled mint and lemon, finished with water
Titos Lemonade Stand - 14
titos vodka, natalie’s lemonade,
choice of freshly muddled seasonal fruit or mint
Hibiscus Coconut Mojito - 14
wicked dolphin coconut rum,
hibiscus syrup, ginger beer, lime, mint
Passionfruit Margarita - 15
herradura reposado tequila, house sour, lime
agave, chinala passionfruit liqueur, salt rim
Spicy Margarita - 15
corralejo silver tequila, lime juice,
house hot pepper blend, agave, salt rim
Chai Tea Old Fashioned - 16
el mayor anejo tequila, madagascar vanilla, chai tea agave,
orange & angostura bitters
Straight Edge Old Fashioned - 15
straight edge bourbon, simple
fee brothers bitters, old-fashioned bitters
Bourbon Berry Smash - 14
micther's bourbon, lemon,
simple, muddled fresh berries
Black Walnut Old Fashioned- 18
garrison brothers small batch bourbon, black
walnut turbinado syrup, angostura bitters
Salute Signature Sangria - 14
red, white or rose, fresh fruits, juice
MARTINIS
enjoy a classic martini or try out a soon to be 'new' favorite
Mount Fuji Apple - 17
fuji apple infused suntory toki whiskey, ginger syrup,
lemon juice, egg white, shiso japanese bitters
Upside-Down Pineapple- 16
pineapple-infused fid st. gin, pineapple agave,
starlino rose' aperitivo, muddled mint
Strawberry Noir - 15
e11even vodka, sorel moroccan hibiscus liqueur,
lemon, fresh basil, strawberry, simple
Lavender Lemon Drop - 16
chopin vodka, butterfly pea tea,
lavender st. germain, lemon ,
lavender sugar lemon zest rim
Fig Cosmo - 15
figenza fig vodka, splash of cranberry,
naranja orange liqueur, lime juice
Oasis in the Dessert - 16
milagro reposado tequila, jalapeño agave,
cilantro, pineapple juice, chapeau aloe liqueur
Flying Pig - 16
whistlepig piggyback rye, fig jam, blood orange elixir,
sweet vermouth, black walnut bitters
WINES BY THE GLASS
SPARKLING
Prosecco, Love Veneto Italy - 13
Moscato, La Perlina, Venato Italy
Split 187ml - 18
Brut Rose Champagne, Moet Chandon 187 ml $26
187 ml - 26
Brut Champagne, Tattinger, France 375ml $38
375ml - 15
WHITE WINE
Blend, Banfi Moulin de Gassac Languedoc, France - 10
Pinot Grigio, Sartori, Verona, Italy - 13
Sauvignon Blanc, Giesen, Marlborough, NZ - 13
Chardonnay, Elouan, Oregon - 14
Chardonnay, Talbott, "Kali Heart", Monterey, Cali $15
ROSE'
Moulin de Gassac, Languedoc, France - 10
Fleur de Mer, Provence, France- 16
RED WINE
Blend, Moulin de Gassac, Laguedoc, France $10
Malbec, Dark Amethyst , Mendoza, Argentina - 15
Pinot Noir, Boen Tri-Country- Cali $14
Pinot Noir, The Stag, Central Coast Cali- 16
Cabernet, Clay Shannon Lake Country, Cali $15
Cabernet, Postmark by Buckhorn, Paso Robles, Cali $16
Cabernet Caymus, "via corvine", Napa, Cali $33
DRAFTS / BOTTLES / CANS
DRAFT
* Ask about our Seasonal Draft Selection
BOTTLES & CANS
BOTTLES
$6 - Mich Ultra / Miller Lite / Coors Light / Amstel Light
Corona Extra / Corona Premier / Modelo / Peroni
Heineken / Yuengling / Stella / Stella 0.0 / Ciderboys
$12 - Duvel-Belgium Ale
CANS
6 Cigar City-Jai Lai IPA / Lord Hobo- Life Session IPA
$6 Sailfish-Lager / Sunrise City-IPA / White Marlin- Belgium
$8 DuClaw-Sweet Baby Jesus- P.B. Chocolate Porter
$9 Sullivans-Black Marble Stout
$6 High Noon /Grapefruit/Black Cherry/Watermelon/ Peach
MOCKTAILS
BREEZE BY THE BAY - 11
seedlip grove 42, house orange essence, lime, cranberry
ISLAND STYLE - 11
seedlip aromatic 94, cinnamon simple, pineapple, lemon
CUCUMBER FAUX - 11
seedlip grove 42, muddled cucumber, lime, mint, soda, splash of sprite
STRAWBERRY LEMONADE - 11
natalies fresh squeezed lemonade, muddled strawberries
DESSERT DRINKS
Samoas Martini - 14
coconut rum, godiva dark chocolate liquor, bourbon caramel and toasted coconut
Pumpkin Spice Lattini - 14
crop organic pumpkin vodka, kahlua, cream, pumpkin pie spice
Espresso Martini - 14
illy espresso, stoli vanilla, kahlua, baileys
Chocolate Martini - 14
stoli vanilla vodka, godiva dark & white, topped with luxardo cherry juice
Penfolds
Tawny Club Port - 10 - 3oz
Taylor Fladgate
20yr Old Tawny Port - 18 - 3oz
Penfolds Grandfather
Rare Tawny Port - 22 - 3oz
DiSaronno - 11
Frangelico - 13
Romana - Sambuca / White - 13
Limoncello - 12
Godiva White Chocolate - 11
Godiva Dark Chocolate - 11
COFFEE & TEA
ILLY Coffee - 3.5
ILLY Espresso & Cappucino - 4
ILLY Cold Brew Iced Coffee - 4.5
SALUTE DESSERTS
Vanilla Bourbon Bread Pudding - 12
topped with toffee sauce and served with vanilla gelato
Elijah's Flourless Chocolate Cake - 12
mirror glaze, raspberry port sauce, mixed berries
Homemade Chocolate Truffles - 9
milk chocolate
Vanilla Gelato - 6